Cooking Class: Make a Local Delicacy in a Japanese House
1.Cooking Class: Make a Local Delicacy in a Japanese House
Learn dangojiru in a century-old Beppu house. Hand-shape dango noodles, eat with yuzu pepper, and choose ramen or onigiri options.
Most Popular“Warm hospitality of Masa and his female assistant made the experience authentic and memorable. Masa-san was flexible in visiting another market when he knew we’ve been to the original market he wanted to bring us. Along the way Read more”