Bologna Local Pasta Cooking Class, Ragu, Spritz, Wine & Gelato
1.Bologna Local Pasta Cooking Class, Ragu, Spritz, Wine & Gelato
A small-group Bologna class to hand-make tagliatelle, learn Emilia spritz, and eat homemade ragù with wine, coffee, amaro, and gelato.
Most Popular“Fun! So happy we decided to take this pasta making class. Stef and Stella were so gracious and Informative! The pasta we made from 2 simple ingredients was delicious along with quite a few surprise treats”
















