1.Authentic Pesto cooking class in Manarola at Cinque Terre

Make traditional pesto in Manarola with a local chef. Stone-mortar technique, Ligurian pesto history, then focaccia and local white wine.

“Ivonne was fantastic and made the experience fun and memorable. I wasn't a pesto fan before, but came away with a new found appreciation of the process and ingredients. Highly recommend.”

★★★★★★★★★★

54 reviews1 hour (approx.)From $100.17by Curioseety SRLS

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