I WANT COOKING CLASSES
The classes worth booking.
The 9 genoa cooking classes travellers love most, gathered in one place. What you cook, where the kitchen is, whether the market walk is included, how many hours at the stove, and what a seat at the counter costs.
Genoa fresh pasta and pesto lesson in a palace, then lunch on a terrace with port views and local wine. Learn corzetti, trofie.
Most Popular“Alessandro’s knowledge of regional authentic pasta recipes and his beautiful courtyard overlooking the port of Genova.”
Hands-on Genoa class making colorful gnocchi, pesto with a mortar and pestle, plus wine and a relaxed home lunch for up to 6.
“The location was a little hard to find definitely not a hotel pickup and we recommend you take an Uber to the class. However, our teacher was so welcoming and sweet though her english was so-so--- definitely a language barrier! We learned how to make pesto and pasta aRead more”
Genoa home pasta class with Cesarine: roll sfoglia by hand, make two pastas and tiramisu, plus prosecco aperitivo for $112.15 pp.
“Roberto and Tiziana were such gracious hosts. Wonderful experience!!!”
Make Genoa pesto, gnocchi, and tiramisù in a small-group home class, then eat your meal with focaccia and prosecco.
“What a great day of conversation and cooking! Tiziana welcomed us in to her home and showed us how to make a full 3 course meal. We got so many pictures and videos taken while learning how to make pesto, gnocchi, and tiramisu, along with getting many suggestions on what to see while we were…”
Private Ligurian cooking class in a Genoa home, then dine on what you make with local wines and an English-speaking host.
“The cooking class was a favorite experience! We did have a bit trouble finding the location because the address given was not clear, then we found a different address on Viator so arrived a little late. Tiziana, the chef, and her husband Roberto were so welcoming having us in their home. Tiziana won an award…”
Shop Genoa’s local market with a host, then cook 3 classic recipes at a Cesarina’s home with wine and tastings.
“Excellent day Great family who picked me up and then took me to the market to go shopping for ingredients Lovely experience and cooked some yummy food”
Hands-on Genoa cooking class: make pesto, focaccia with stracchino, canestrelli biscuits, then taste Liguria with a small guide-led group.
“Wir hatten einen wirklich unterhaltsamen, spannenden und leckeren Vormittag. Veronica, Bernardo und Marco haben uns erklärt, wie wichtig die Kleinigkeiten bei einem tollen Pesto Genovese sind und es hat riesig Spaß gemacht selbst den Focaccia-Teig zu bearbeiten. Danke für alles, es war eine tolle Erfahrung 🫶”
Hands-on Ligurian cooking in Chiavari: Genoese focaccia aperitivo, hand-cut fresh pasta, homemade pesto, DOP white wine, coffee, and digestif.
“Fabio shows a lot of passion for the regional food cultures of Italy and especially Liguria. He can tell many interesting details. The preparation and enjoyment of the food was fun. Fabio guided us expertly and with patience and was an excellent host. We can recommend this course in the great premises to all who…”
Hands-on Ligurian cooking class in Rapallo near Genoa: pesto with a mortar and pestle, lasagne, ripieni, then lunch with local wine.
“My husband and I had a fabulous time! Cristiano was very knowledgeable and made our experience very fun and educational. The food was delicious and the recipes provided will allow us to recreate the dishes at home.”