OAXACA CITY · COOKING CLASSES
The classes worth booking.
The 6 oaxaca city cooking classes travellers love most, gathered in one place. What you cook, where the kitchen is, whether the market walk is included, how many hours at the stove, and what a seat at the counter costs.
Hands-on Oaxaca cooking plus a local market walk. Choose your dishes, learn mole negro, small group, drinks included, 4.5 hrs.
Most Popular“Really well organized, lovely trip to the market and great selection of food prepared. We really enjoyed this experience and the food was delicious. Highly recommend!”
Oaxaca City vegetarian cooking class with a neighborhood market walk, organic tastings, and hands-on mole, salsas, and tortillas.
“An absolute must-do experience. Cannot recommend enough. Amazing food and the class leader was exceptional.”
Shop Oaxaca’s Mercado de Abastos with Minerva Lopez, learn mole and tortillas from scratch, and end with a mezcal tasting lunch.
“This was a great experience from shopping for ingredients in the market in the morning, learning about the food and culture, and the actual cooking at Minerva's outdoor kitchen. The food was delicious - one of our best meals during our stay in Oaxaca. They were also easily able to accommodate a vegetarian diet.”
Hands-on Oaxaca cooking with Susana. Make hot chocolate, tortillas, sauces, and mole in clay pots, plus mezcal and a firewood dessert.
“Such a great experience for my first solo trip. Our hosts were so welcoming and knowledgeable of the history and traditions to each item we prepared. I learned how to make my first Morita chili sauce and I have to say I’ll be making it again when I return home. We all came in as…”
Oaxaca City mole class with Chef Carrizosa. Cook green, yellow, almond and party moles, learn tortillas, and taste chili ice cream.
“Very friendly and clean. Welcomed us warmly and gave clear directions, with cultural information. It was just the right length, we didn’t want a long day of cooking. The food was delicious!”
Small-group Oaxacan cooking class in Oaxaca City: shop Etla market, cook memelitas and mole with Tita, enjoy mezcal.
“Great cooking class ! The chef was informative and willing to share his Grandmother's mole recipes with us. The class size is limited so that everyone participates. It is very " hands on". We were able to choose the types of mole we wished to make. We enjoyed our completed mole with chicken at the…”