NAPLES · COOKING CLASSES
The classes worth booking.
The 9 naples cooking classes travellers love most, gathered in one place. What you cook, where the kitchen is, whether the market walk is included, how many hours at the stove, and what a seat at the counter costs.
Chef-led Naples pasta class in San Carlo 17. Make tagliatelle, ravioli, maltagliati, then tiramisù with a drink and espresso.
Most Popular“It was a fun class where we made pasta and tiramisu. The instructor was very professional and the quality of the food was excellent.”
Hands-on Naples class to make Neapolitan pizza and tiramisù from scratch, bake in a traditional oven, then eat with drink.
“We really loved it!!! Isam is an amazing teacher. We could make our own pizza and tiramisu, we received limoncello and another drink and appetizer. We have lernt a lot!!! it was super fun”
Learn Neapolitan pizza and tiramisù in Naples. Make dough, bake in a wood-fired oven, then layer coffee cream and cocoa.
“The experience was so much fun! Amos was very friendly and patient to us. Kids had a great time. We learned to prepare pizza and tiramisu. Greatly recommended for families.”
Naples cooking class for tiramisu and fresh pasta or pizza, with Prosecco, wine pairing, and an English guide in a local neighborhood restaurant.
“Absolutely perfect, we gain so much knowledge and technique from Tina and Gian marco’s teachings. Highly recommended”
Neapolitan pizza class in Naples: choose Margherita or Marinara, bake with a chef, then eat your pizza with a secret dish and drink.
“Super fun! It was amazing to watch a professional do it as an example. He made it look so easy. We made dough, got to shape some that had been resting already, and then added toppings based on the style we chose. Then got to enjoy it with a glass of wine. Our guide AnnaRita…”
Learn fresh pasta and gnocchi in a Naples home, then eat your creations with wine, limoncello, and a Gulf view for $61.
“The most amazing hosts in Anna and Pino. We learned so much - had a delicious meal and enjoyed a lovely evening with a warm and wonderful couple. Highly recommend this experience for everyone!”
Hands-on Naples class making fresh pasta, Alfredo, ricotta ravioli, and personal tiramisu, with a chef-led tasting and take-home recipes.
“This was a great class. The chef was knowledgeable and entertaining.we learned a lot and had a great time making the pasta. Would definitely recommend it to anyone”
Day trip from Naples to Cortecorbo winery in Irpinia for vineyard and cellar tours, a wood-oven cooking class, and lunch with 6 wines.
“Felt like we were part of the family business of making food and wine. Hosts went beyond all our expectations of what to expect.”
Make Neapolitan pasta and classic tiramisu in Naples with a local chef. Hands-on 3-hour class, wine or drink included, eat your creations.
“Everything was amazing! The chef and the people! Would hook again!”