NEW ORLEANS · COOKING CLASSES
The classes worth booking.
The 12 new orleans cooking classes travellers love most, gathered in one place. What you cook, where the kitchen is, whether the market walk is included, how many hours at the stove, and what a seat at the counter costs.
Watch Creole classics like gumbo and jambalaya cooked live, then enjoy a full meal with drinks and take-home recipes in New Orleans.
Most Popular“The chef we had for that day was really excellent. I picked up several tips. The food was excellent and plenty to eat. We enjoyed the experience very much.”
Hands-on New Orleans cooking class with a full meal, local beer, and wine. Small group, recipes and apron to take home.
“A good cultural experience. Eduardo was a great guide. I would recommend this to anyone looking to do something interesting and fun without taking up the entire day.”
Watch a chef bring Cajun and Creole classics to life in a French Quarter molasses warehouse, then eat a big multi-course lunch with take-home recipes.
“We learned a lot about local cooking. Got to taste the food that she demonstrated and bought things that would help us cool at home.”
Hands-on Cajun roux class in New Orleans: gumbo, shrimp étouffée, Bananas Foster, wine, and dinner for a small group.
“This was an amazing experience, very intimate setting, Mark was super knowledgeable and our dishes ended up amazing! I’d would totally go back for other classes if I had the time!”
Hands-on Cajun cooking in New Orleans. Cook three courses with a chef, learn Louisiana food history, and eat what you make.
“Amazing time cooking, learning about Cajun cuisine and developing skills to allow us to continue cooking at home. While 3 hours sounds long, it went by in a blink. By far the vest meal we had in NOLA.”
Watch a chef demo Cajun and Creole classics, then walk the French Quarter sipping three cocktails tied to NOLA legends.
“Great demonstration with Chef Eric. Chef is a great storyteller and makes the lesson both historical and personal. This is not hands on, although the synopsis of the activity states it is. The synopsis also indicates other venues are included on a waking tour of French Quarter. The activity only takes place at the Nola…”
Small-group New Orleans food walk plus a cooking-school demo lunch, with 6–7 tastings in the French Quarter and insider history for $108.60.
“Fantastic way to learn about NOLA history and culture through food! Cooking demo addon was also super!”
A 4-hour New Orleans cooking class plus French Quarter cocktail walking tour with two included drinks and a jazz-club finale.
“Lots of fun! We enjoyed the demonstration and the food was really delicious! Then the cocktail tour was fun and took us to some great places.”
Private Cajun cooking class at Courtland’s New Orleans home. Hands-on starter, main, dessert, garden ingredients, beer or wine.
“Not knowing exactly what to expect… we were greeted as if we were long lost friends… Courtland delivered an amazing meal while showing us around the property… from fresh grown vegetables and herbs from his garden to the family heirloom cookware he used… every detail was thought out and executed perfectly… I highly recommend this…”
Hands-on Cajun and Creole cooking in New Orleans. Learn pro techniques, cook shrimp and jambalaya, and enjoy drinks with your meal.
“We had such a wonderful time at this cooking class in New Orleans! Our chef Raymond and the small group made the whole experience so much fun. We cooked three delicious Cajun dishes and enjoyed sharing the meal together afterwards. This class was truly one of the highlights of our New Orleans trip. If we…”
French Quarter food tastings plus a 2-hour cooking demo in New Orleans. Recipes, lunch, and classic Louisiana dishes for $127.
“Both Nate (walking tour) and Chef Tom (cooking experience) were excellent. We learned SO much about New Orleans through the food. Would highly recommend this is you are a foodie or just someone who enjoys trying new things”
Hands-on Cajun roux class in the French Quarter. Cook gumbo, shrimp étouffée, and bananas foster with drinks included.
“Loved it we made gumbo and shrimp etoufee along with bananas foster - none of which I made and it was amazing!”